Food Health and Enviornment Management Solutions
AN ISO 9001:2015 CERTIFIED ORGANIZATION
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Training Schedule
19 Jun 2021 - 10:00 am to 4:00 pm
FoSTaC Advance Catering Level 2 ( Food Safety Supervisor )
1. FSSAI registration requirement 2. schedule 4 details 3. GHP 4. GHP 5.Assessment
Click here to apply online
20 Jun 2021 - 10:00 am to 4:00 pm
FoSTaC Advance Bakery Level 2(Food Safety supervisor )
1. FSSAI registration requirement 2. schedule 4 details 3. GHP 4. GHP 5.Assessment
Click here to apply online
21 Jun 2021 - 10:00 am to 4:00 pm
Highfield Level 3 Award in HACCP for Food Manufacturing + FoSTaC Food Safety Supervisor (FSS) June 21&22, 23rd exam
HACCP 3 Qualification for Food Safety Officers (UK& Gulf Country's + Food Safety Supervisor qualification for FSSAI(IND)
Click here to apply online
26 Jun 2021 - 10:00 am to 4:00 pm
ISO22000:2018 Food Safety Auditor(FSMS) Internal Audit
TWO DAYS TRAINING (JUNE 26th & 27th ) Internal Auditors Skill Development Auditing Techniques as per ISO 19011 :2018 Food Safety Management System (FSMS)
Click here to apply online
