Food Health and Enviornment Management Solutions
AN ISO 9001:2015 CERTIFIED ORGANIZATION

Training Schedule

19 Jun 2021 - 10:00 am to 4:00 pm

FoSTaC Advance Catering Level 2 ( Food Safety Supervisor )

1. FSSAI registration requirement 2. schedule 4 details 3. GHP 4. GHP 5.Assessment
Click here to apply online
20 Jun 2021 - 10:00 am to 4:00 pm

FoSTaC Advance Bakery Level 2(Food Safety supervisor )

1. FSSAI registration requirement 2. schedule 4 details 3. GHP 4. GHP 5.Assessment
Click here to apply online
21 Jun 2021 - 10:00 am to 4:00 pm

Highfield Level 3 Award in HACCP for Food Manufacturing + FoSTaC Food Safety Supervisor (FSS) June 21&22, 23rd exam

HACCP 3 Qualification for Food Safety Officers (UK& Gulf Country's + Food Safety Supervisor qualification for FSSAI(IND)
Click here to apply online
26 Jun 2021 - 10:00 am to 4:00 pm

ISO22000:2018 Food Safety Auditor(FSMS) Internal Audit

TWO DAYS TRAINING (JUNE 26th & 27th ) Internal Auditors Skill Development Auditing Techniques as per ISO 19011 :2018 Food Safety Management System (FSMS)
Click here to apply online